Sharing some retro recipes found in old magazines, newspapers and cookbooks. Also some more modern ones thrown in!
Tuesday, March 5, 2013
Man-Winner Tomato Salad (1951 - Wesson Oil)
Man-Winner Tomato Salad
(1951 - Wesson Oil Advertisement)
Cut 6 red-ripe tomatoes into wedges or slices. Top with 1 mild onion, chopped, parsley to taste, and two tablespoons capers (optional). Dressing recipe below.
Wesson 1-Minute French Dressing
1/2 tsp. salt
1/4 tsp. sugar
1/8 tsp. pepper
1/8 tsp. paprika
1/3 cup Wesson Oil
2 tbsp. vinegar or lemon juice
Shake together in covered jar. Shake again before serving. Makes 1/2 cup dressing.
Variations:
Celery Seed Dressing: To 1/2 cup of Wesson Dressing (above), add 2 tsp. sugar, 1/4 tsp. celery seed, and 1 tbsp. catsup. Rub 4 butter-type crackers with garlic and crumble into dressing. For fruit or green salads, too.
Chili Dressing: To 1/2 cup of Wesson Dressing, add1/2 tsp sugar, 2 tbsp chili sauce. (For greens, meat, seafood salads).
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment