Source: Charlotte Quilters Guild is Cooking - A Book of Favorite Recipes
4 c. dried bread crumbs
2 c. tomato puree
1 c. light brown sugar
1 c. melted butter
1/2 c. water
1/2 tsp. salt
Pour butter over bread cubes. In a saucepan, mix and simmer tomato puree, water, sugar and salt. Simmer 5 minutes. Pour over bread cubes. Place in pan of hot water. Bake at 375 for 45-50 minutes.
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