Sharing some retro recipes found in old magazines, newspapers and cookbooks. Also some more modern ones thrown in!
Wednesday, November 20, 2013
Jonmorzetti (Easy Entertaining, Georgia State Chapter PEO)
Jonmorzetti
(Easy Entertaining, Georgia State Chapter PEO)
1/3 package broad noodles
3 tbsp fat
1 pound ground beef
1 green pepper, chopped
1 large onion, chopped
2 cans tomato paste
3 cans water
1/2 lb Cheddar cheese, cubed or grated
Salt
Pepper
Cook noodles by directions on package. Brown together the ground beef, green peppers, and onion in hot fat. Add the two cans of tomato paste with 3 cans water. Add the cooked noodles and cubed cheese. Place in casserole and bake for one hour at 350 degree.
Serves 6 to 8
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