Fiesta Peach Crown (Canned Cling Peaches from California Ad, circa 1951)

Fiesta Peach Crown
Canned Cling Peaches from California Ad, circa 1951

Make raspberry gelatin as directed on package. Add two tablespoons lemon juice. Cool until thick. Place swirl of drained canned cling peach slices  in 6 or 8 small round molds. Cover with gelatin. Chill until firm. Unmold. Serve with whipped cream. For Golden Fiesta Crown, use plain gelatin, following directions on package for lemon gelatin.

Lemorange Refresher (Waring Blender Booket)

Lemorange Refresher
Source: Stay Fit as a Fiddle, Waring's Health and Diet Recipes, Not Dated

1 envelope unflavored gelatin
1/3 cup boiling water
Rind of 1/2 lemon
1/3 cup sugar
2 tablespoons lemon juice
1 cup orange juice
1 heaping cup crushed ice

Put into container of Waring blender the gelatin, water and lemon rind. Cover and blend on high speed for 40 seconds. Add sugar, lemon juice, orange juice and ice. Cover and blend on high speed for 30 seconds or until smooth. Spoon into serving dishes.

Serves 4