Fiesta Broccoli
Kraft, The Greatest Food Show in the Land, 1982
The Best of Kraft Television Recipes
1 7 1/4-oz package Kraft macaroni and cheese dinner
2 cups broccoli flowerets, cooked and drained
2 tablespoons chopped pimiento
1/2 tsp salt
2 tablespoons almond slices, toasted
Prepare dinner as directed on package, except using 1/2 cup milk. Add broccoli, pimiento and salt, mix lightly. Heat thoroughly, stirring occasionally. Spoon into serving dish and sprinkle with almonds.
6 servings
Variation: substitute 10 oz. package frozen chopped broccoli, cooked and drained for flowerets.
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