Monday, June 24, 2013

Raggedy Ann Salad (Betty Crocker Cookbook for Boys and Girls 1960)




Raggedy Ann Salad 
(Betty Crocker Cookbook for Boys and Girls 1960)

Body: Fresh or canned peach half
Arms and legs: Small celery sticks
Head: Half a hard cooked egg
Eyes, nose, shoes, buttons: Raisins
Mouth: Piece of cherry or a red hot
Hair: Grated yellow cheese
Skirt: Ruffled lettuce leaves





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